Our Lemon Cupcakes are the perfect choice for those looking for a vegan and gluten-free option. Made with a blend of almond, sorghum, oat, and rice flours, these cupcakes are sweetened with organic coconut sugar for a healthier alternative. The tangy lemon flavor is infused throughout the cupcake, making it a refreshing and delicious treat. These cupcakes are light and fluffy, making them a crowd-pleaser for any occasion. Perfect for those with dietary restrictions, our Lemon Cupcakes are a guilt-free indulgence you won't want to miss